Almond Chocolate:
Treat Yourself Right

Almond plus chocolate—sounds like a candy bar, but the kind you get to pour in a glass and sip like you’re a kid again. We keep it light and delicious, with just the right richness for even the most dedicated choco-stans you know.

How do you make Canada’s best-tasting almond m*lk even better? We added creamy cocoa flavour to our planet-friendly drink that uses 16x less land and ½ the water of dairy on its way to your cup. Plus we re-did our recipe for our shelf-stable version, so you can enjoy every delicious drop on the go, too!

Info & Ingredients

Almond base (filtered water, almonds), Cane sugar, Cocoa powder, Sunflower oil, Sea salt, Gellan gum, Sunflower lecithin, Locust bean gum, Natural flavour, Vitamins and minerals (tricalcium phosphate, vitamin A palmitate, vitamin D2, riboflavin, vitamin B12, zinc gluconate).

Nutrition

Per 250mL serving (1 cup)

Calories 110

Fat 3 g 4%

Saturated 0.4 g/Trans 0 g 2%

Polyunsaturated 0.8 g

Monounsaturated 2 g

Carbohydrate 19 g

Fibre 1 g 4%

Sugars 18 g 18%

Protein 1 g

Cholesterol 0 mg

Sodium 125 mg 5%

Potassium 100 mg 2%

Calcium 300 mg 23%

Iron 1 mg 6%

Vitamin A 100µg 11%

Vitamin D 2 µg 10%

Vitamin E 1 mg 7%

Riboflavin 0.4mg 31%

Vitamin B12 1 µg 42%

Phosphorus 200 mg 16%

Magnesium 25 mg 6%

Zinc 1 mg 9%

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Carrageenan-free

Dairy-free

Gluten-free

Non-GMO

Soy-free

Vegan

80 calories/serving
Calcium and Vitamin D, check and check
No dairy, soy, canola oil or carrageenan
100% non-GMO and vegan
Even our cartons are made from plants!

More Earth’s Own Favs

Almond Chocolate

Naked Oat

Almond Vanilla

Frequently Asked Questions

What's the difference between the shelf stable and chilled cartons in terms of storage?

Our chilled products (1.75L or 1.89L) need to be refrigerated at all times (even before opening), otherwise they will spoil quite quickly as we do not use any preservatives to preserve their freshness, just pasteurization!

Shelf stable products (946ml or 250ml) are packed in aseptic packaging and conditions that allow the product to have a longer shelf life at room temperature. Once opened though, they should also be kept in the fridge and enjoyed within 10 days for optimal freshness, just like our chilled products.

Is Earth's Own a Canadian brand and where do you make your products?

Earth’s Own Foods Inc is proudly a Canadian brand that is based in Burnaby, B.C. Psst, that’s the city Leonardo DiCaprio claims has the most beautiful people in the world. Just sayin’.

We manufacture most of our m*lks and creamers in three different cities of this awesome country. Our western Canadian facility is located on Annacis Island, in Delta, BC, and our eastern Canadian facilities are in Mississauga, ON and Quebec City, QC.

As the demand for plant-based deliciousness is growing, we’ve also partnered with our friends in the US to make more of our Almond M*lk (where almonds come from already), so we can continue to make our Oat M*lk here in Canada (supporting Canadian farmers) and of course create the most delish plant-based foods of your dreams.

Can I froth your Almond M*lk?

Great question! We tested it out and while it froths, the foam is not as dense as our barista products. Our Almond M*lk was not specifically designed to froth. If you're looking for a coffee companion, don't look further and try our Oat Barista! It’s easy to steam and creates a high-performance micro-foam that is great for laying down some at-home latte art.

Almond Chocolate:Treat Yourself Right