We know that thinking differently about the way we eat can be hard as heck when starting out. But remember, go slow – that’s the tempo!
Why not start out by switching to Oat m*lk in your morning cuppa joe, or give our creamy Almond a try in your smoothie?
Change never tasted so good.
We get it! There’s a TON of questions you want the answers to when switching to a plant-based diet and it can be overwhelming to say the least.
Want to know how to get that perfectly cheeezy sauce for your fav pasta dish or want to be sure you’re gettin’ enough protein from the plants you’re eatin’?
We’ve got your top questions covered!
Eating a plant-based diet can open up a whole world of tasty opportunities for those tastebuds – it just takes a bit of experimentation.
And it def doesn’t need to be boring or bland and you can still eat your ol’ favs!
Get inspired on how to revamp your go-to recipes and learn some new ones too.
Eating plants can make a world of difference…literally. Science tells us it’s the single biggest thing we can do as individuals to fight climate change and protect our planet.
If we all switched to a plant-based diet, we could cut our global carbon food print by up to 1/2! And not only that, it would cut land use by 3/4 and water use by up to 1/5.
By taking our Plant Challenge with 5 friends on Earth Day, you would save 68kg CO2 emissions, that’s equal to driving 100km. Just by you and 5 friends eating plants for one day!
Eat plants, save the planet.