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Double Chocolate Chip Edible Cookie Dough

Servings: 14
Prep: 5 mins
Total Time: 30 mins

Made with Oat Vanilla

Holy chip, did somebody say edible double chocolate cookie dough? These no-bake, totally plant-based cookie dough bites are here to satisfy the most chocolate-y of cravings, no oven required.

Made with Oat Vanilla

oat-vanilla-carton

Ingredients

  • 12 pitted dates
  • 1/3 cup Earth’s Own Oat Vanilla
  • 1 cup oat flour
  • 3/4 cup cocoa powder
  • 1/4 cup coconut oil, melted
  • 1/2 cup vegan chocolate chips
  • Pinch of salt
  • Cacao nibs

Directions

  1. Toss all of your ingredients, except for the cacao nibs, into a food processor and mix until the ‘dough’ starts to stick together.
  2. Roll the cookie dough mixture into bites – size of your bites is totally up to you.
  3. Roll the cookie dough bites into cacao nibs and enjoy!

Best stored in the fridge or freezer

PRINT RECIPE

Earth's Own Double Chocolate Chip Edible Cookie Dough

Servings: 14
Prep: 5 mins
Total Time: 30 mins

Holy chip, did somebody say edible double chocolate cookie dough? These no-bake, totally plant-based cookie dough bites are here to satisfy the most chocolate-y of cravings, no oven required.

Ingredients

  • 12 pitted dates
  • 1/3 cup Earth’s Own Oat Vanilla
  • 1 cup oat flour
  • 3/4 cup cocoa powder
  • 1/4 cup coconut oil, melted
  • 1/2 cup vegan chocolate chips
  • Pinch of salt
  • Cacao nibs

Directions

  1. Toss all of your ingredients, except for the cacao nibs, into a food processor and mix until the ‘dough’ starts to stick together.
  2. Roll the cookie dough mixture into bites – size of your bites is totally up to you.
  3. Roll the cookie dough bites into cacao nibs and enjoy!

Best stored in the fridge or freezer

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