Almond Vanilla: Double-Down on Delightful Flavour

almond-vanilla-chilled-carton

It’s like almonds and vanilla had a meet-cute—and never let go. Our almond vanilla m*lk delivers the richness you crave, but goes easy on Mother Earth by only needing half the water of dairy milk.

BTW: did we mention that our almond m*lk was voted best-tasting in Canada? And that we’ve re-upped our shelf-stable recipe to be as delicious as our chilled drink? Or that almonds produce 4x less greenhouse gas than dairy milk? The more you know…

  • Original
  • Chocolate
  • Unsweetened Original
  • Vanilla
  • Unsweetened Vanilla
  • 1.89L Carton
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Almond base (filtered water, almonds), Cane sugar, Natural flavour, Sea salt, Gellan gum, Sunflower lecithin, Locust bean gum, Vitamins and minerals (calcium carbonate, vitamin A palmitate, vitamin D2, riboflavin, vitamin B12, zinc gluconate).

Per 250mL serving (1 cup)
Calories 80
Fat 3 g 4%
Saturated 0.2 g/Trans 0 g 1%
Polyunsaturated 0.8 g
Monounsaturated 1.5 g
Carbohydrate 13 g
Fibre 1 g 4%
Sugars 13 g 13%
Protein 1 g
Cholesterol 0 mg
Sodium 150 mg 7%
Potassium 40 mg 1%
Calcium 300 mg 23%
Iron 0.4 mg 2%
Vitamin A 100 µg 11%
Vitamin D 2 µg 10%
Vitamin E 1.25 mg 8%
Riboflavin 0.4 mg 31%
Vitamin B12 1 µg 42%
Magnesium 15 mg 4%
Zinc 1 mg 9%

Made in Canada

bee-friendly

Pollinator-friendly

Carrageenan Free icon

Carrageenan-free

dairy free icon

Dairy-free

gluten free icon

Gluten-free

non gmo icon

Non-GMO

Vegan icon

Vegan

soy free icon

Soy-free

  • 80 calories/serving
  • Calcium and Vitamin D, check and check
  • No dairy, soy, canola oil or carrageenan
  • 100% non-GMO and vegan
  • Even our cartons are made from plants!

More Earth’s Own Favs

Frequently Asked Questions

A lot of you asked about our almonds – we totally get it! While we’re proudly Canadian, Almonds just don’t survive our chilly winters so we need to import them. The almonds we use are grown in California as 80% of the world’s almonds come from there. This gives us a steady, reliable supply, plus it’s a lot closer than shipping from across the ocean—which means a smaller transportation footprint.

We’ve looked into European almonds too, but they’re more roasted, which throws off the creamy, smooth taste we’re all about, and come from a lot farther away. We’re always keeping our eyes peeled for ways to do better—on taste, sustainability, and sourcing. 

Great question! Both of our Oat & Almond M*lks have been voted best-tasting in Canada (humble brag 😎), but they do have different taste profiles.

Our Almond M*lk has a nuttier taste and is a little thinner than our Oat M*lk, which has a subtle oat-y taste and rich n’ creamy texture.

Almond M*lk is perfect for smoothies and just-right with cereal. Oat M*lk is oh-so delish in coffee and makes for an easy dairy swap in cooking and baking.

Click here if you’re looking for some delish recipe inspiration 🤩

We know the impact that almond cultivation can have on bees, and we share your concern for the well-being of our hardworking pollinator friends. They play such a crucial role in our ecosystem and global food supply!
 
We’re proud that our almond suppliers are bee-friendly certified. They’re committed to protecting our pollinators through sustainable bee-friendly agricultural practices.
 
We are also big believers in the power of organic. We offer a full range of amazing organic So Nice Almond M*lks, which are the most sustainable option to support the environment and maintain healthy bee populations. You can check out our organic range here.