Great question! We tested it out and while it froths, the foam is not as dense as our barista products. Our Almond M*lk was not specifically designed to froth. If you’re looking for a coffee companion, don’t look further and try our Oat Barista! It’s easy to steam and creates a high-performance micro-foam that is great for laying down some at-home latte art. 

Earth’s Own Foods Inc is proudly a Canadian brand that is based in Burnaby, B.C. Psst, that’s the city Leonardo DiCaprio claims has the most beautiful people in the world. Just sayin’.

We manufacture most of our m*lks and creamers in three different cities of this awesome country. Our western Canadian facility is located on Annacis Island, in Delta, BC, and our eastern Canadian facilities are in Mississauga, ON and Quebec City, QC.

As the demand for plant-based deliciousness is growing, we’ve also partnered with our friends in the US to make more of our Almond M*lk (where almonds come from already), so we can continue to make our Oat M*lk here in Canada (supporting Canadian farmers) and of course create the most delish plant-based foods of your dreams. 

Our chilled products (1.75L or 1.89L) need to be refrigerated at all times (even before opening), otherwise they will spoil quite quickly as we do not use any preservatives to preserve their freshness, just pasteurization!

Shelf stable products (946ml or 250ml) are packed in aseptic packaging and conditions that allow the product to have a longer shelf life at room temperature. Once opened though, they should also be kept in the fridge and enjoyed within 10 days for optimal freshness, just like our chilled products.