Pure bliss. We just use four simple ingredients to make this oat awesomeness: organic oats, water, sea salt and natural enzymes (to transform the oats’ starch into a delish creamy texture).
Less is more everything: delicious, creamy, organic-y. But it does mean you’ll have to add a little shake to your morning routine, since fewer ingredients means a little settling. And like all our oats, these are grown using 7x less water than almond m*lk or cow’s milk.
Filtered Water, Organic Oats, Organic Sea Salt, and Amylase.
So you can dance to “Hey Ya!” by OutKast properly! But also, shaking before serving helps to maintain product consistency. Over time, solids, like cocoa powder and vitamins and minerals, may settle to the bottom of the carton.
Oats are naturally high in carbohydrates which contain some sugars. We use natural enzymes to cut whole oats which means we get a creamy (and delicious) liquid form instead of it thickening (like in oatmeal). During this process, the natural carbohydrates are “cut” into smaller chain carbohydrates which is actually sugar. Long story short, we don’t add sugar into our Oat Original but it is actually produced from our processing.
If you’re looking for an option with zero sugar, we’re super excited to share that a new Zero Sugar Oat M*lk has joined the Earth’s Own fam! (Did we mention it’s also gluten-free?!). The Zero Sugar Oat M*lk started rolling into stores and it will be available across Canada at most major retailers in the next few months.
Our Unsweetened Original Almond M*lk made with zero sugar may also be the perfect match for you.