SHARE

Alfredo Sauce

Servings: 2-3
Prep: 10 Mins
Total Time: 20 Mins

Made with The Alt

Welcome to Alt-Sauced Up 👩‍🍳🌿
We’re saucing things up and putting The Alt, our 1:1 dairy swap, to the ALT-imate test in this 3-part sauce series 🔥 Each recipe features a dairy-based sauce made with The Alt, because this plant-based swap was made to simmer and stir like the real, milky-licious deal.
We’re big believers that adding more plants to your plate should be tasty and approachable. But with so many plant-based options out there, it’s hard to know where to start! Whether you’re plant-curious or not into the taste of plant m*lks, The Alt makes it easy to add more plants to your day with a flavour you know and love, and the versatility to work in baking, cooking, and coffee ✨
First up? We’re taking an ALT-ernative spin on a creamy classic, Alfredo 🍝

Made with The Alt

Non-dairy milk alternative the alt

Ingredients

Directions

  1. Melt the butter in a saucepan over medium heat.
  2. Add the garlic and sauté until fragrant, about 1 minute.
  3. Pour in Earth’s Own The Alt and heat gently, stirring often, until steaming.
  4. Whisk in the grated parmesan until fully melted.
  5. Simmer over medium-low heat, stirring occasionally, until the sauce thickens enough to coat the back of a spoon, about 5–8 minutes.
  6. Season with a pinch of pepper and enjoy!
PRINT RECIPE

Earth's Own Alfredo Sauce

Servings: 2-3
Prep: 10 Mins
Total Time: 20 Mins

Welcome to Alt-Sauced Up 👩‍🍳🌿
We’re saucing things up and putting The Alt, our 1:1 dairy swap, to the ALT-imate test in this 3-part sauce series 🔥 Each recipe features a dairy-based sauce made with The Alt, because this plant-based swap was made to simmer and stir like the real, milky-licious deal.
We’re big believers that adding more plants to your plate should be tasty and approachable. But with so many plant-based options out there, it’s hard to know where to start! Whether you’re plant-curious or not into the taste of plant m*lks, The Alt makes it easy to add more plants to your day with a flavour you know and love, and the versatility to work in baking, cooking, and coffee ✨
First up? We’re taking an ALT-ernative spin on a creamy classic, Alfredo 🍝

Ingredients

Directions

  1. Melt the butter in a saucepan over medium heat.
  2. Add the garlic and sauté until fragrant, about 1 minute.
  3. Pour in Earth’s Own The Alt and heat gently, stirring often, until steaming.
  4. Whisk in the grated parmesan until fully melted.
  5. Simmer over medium-low heat, stirring occasionally, until the sauce thickens enough to coat the back of a spoon, about 5–8 minutes.
  6. Season with a pinch of pepper and enjoy!

More Plant-licious Recipes

Get Our Newsletter: All the hot, planty gossip!

Stay connected with your favourite plant-based brand (aka us!) and learn about new products, plant-based tips and tricks, and which celebrities are dating. Wait, not that last part (or maybe… better sign-up to find out!).

Facebook-f Instagram Linkedin-in Tiktok

Taste Guarantee

Careers

Contact Us

Terms of Use    Privacy Policy   Copyright © 2024-2025 Earth’s Own