Sour Cream:
Nacho Average Sour Cream

Drop a velvety, delectable dollop for some next-level nachos and loaded (with 100% plant-based goodness) baked potatoes.

Sour cream is the trusty side-kick to all the best dishes, so we made sure to retain all the real-deal taste, just without the dairy. Instead, we use real whole butter beans and oats to make a super-swappable alternative. Oh, and they’re grown using half the water of the dairy equivalent. Why? Because you, the planet and your vegan nachos deserve it!

Info & Ingredients

Organic Plant Base (Water, Organic Butter Beans, Organic Oats), Organic Coconut Oil, Organic Gum Arabic, Organic Cultured Dextrose, Sea Salt, Calcium Citrate, Konjac Root Powder, Organic Citric Acid, Lactic Acid

Per 2tsbp (30g)
Calories 40
Fat 3.5 g 5%
Saturated 3 g/Trans 0 g 15%
Cholesterol 0 mg
Sodium 80 mg 3%
Carbohydrate 2 g 1%
Fibre 1 g 4%
Sugar 0 g
Protein 0.5 g
Vitamin A 0%
Vitamin C 0%
Calcium 4%
Iron 0%
  • Organic means zero synthetic pesticides
  • 100% Non-GMO, Dairy-Free, Certified Organic, Gluten Free, Soy Free, Vegan

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