It’s here, it’s here! Oat Zero Sugar Vanilla. And did we mention that it’s gluten-free?
Our newest unsweetened oat m*lk will be your new flava-flav lower cal option* for coffee, cereal, and smoothies! With 0g of sugar per serving, it’s made with gluten-free oats and uses only half the water of cow’s milk, say no more!
*compared to Earth’s Own Oat Original
Oat base (filtered water, gluten-free oat flour), Sunflower oil, Dipotassium phosphate, Natural flavour, Gellan gum, Sea salt, Locust bean gum, Vitamins and minerals (calcium carbonate, vitamin A palmitate, vitamin D2, riboflavin, vitamin B12, zinc gluconate), Amylase.
Fat 2 g
3%
Carbohydrate 5 g
Made in Canada
Carrageenan-free
Dairy-free
Gluten-free
Non-GMO
Vegan
Nut-free
Although they both taste great in our (humble!) opinion - Oat Zero Sugar has a neutral taste with a refreshing mouthfeel and Oat Original has a slightly sweet n' oat-y flavour that's oh-so creamy.
For our Oat Original, we use whole grain oats that are mixed with natural enzymes to break down the starch so they can become a smooth n' creamy concentrated extract. During this process, we try to use as much of the original oat goodness as possible (think protein, think fiber, think nutrients!).
With our Oat Zero Sugar, we use gluten-free oat flour instead, so the production process and the nutritional structure are different, resulting in less protein. This product was made with our low-calorie, low-sugar community in mind, as we heard from our fans it was something they were looking for!
If you are searching for a high-protein product, our Soy Unsweetened Original with 7g of plant-powered protein per cup, or even The Alt with 5g of plant-powered protein per cup may be the perfect match.
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